PRODUCT DETAIL · Cooling & Coating
Chocolate Coated Freezer
This chocolate coated product cooling machine supports cooling and setting for coated chocolate and confectionery products.
Discuss Your Project ↗
PRODUCT BRAND
QZTORONQZTORON product brand by Songshang Machinery · Model: TR-900
TECHNICAL SPECIFICATIONS
PRODUCT OVERVIEW
Continuous Chocolate Coating and Cooling
This equipment combines a chocolate coating machine with a cooling tunnel for continuous coating, cooling and setting. It can process wafers, biscuits, wafer rolls, filled pastries and puffed products with full, bottom or partial coating configurations.
WORKING PRINCIPLE
The coating section applies cocoa-butter or compound chocolate to the product surface. The coated product then travels through the cooling tunnel, where controlled cooling sets the coating before downstream handling.
KEY FEATURES
Integrated coating and cooling process
Continuous cooling and setting after coating
Food-grade stainless-steel frame
Open structure for cleaning and maintenance
Stable temperature control for consistent coating finish
Customizable belt width and tunnel length
APPLICATIONS
For Continuous Chocolate Coating and Cooling
Cooling and setting of coated chocolate products, biscuits and filled pastries in a continuous process.
CUSTOMIZATION OPTIONS
Working width, line length, belt configuration and optional cooling controls can be discussed for the target product.
CONFIGURATION NOTES
The customer specifically noted belt-width, tunnel-length and cooling-configuration customization.
INSTALLATION & SUPPORT
Line speed, coating interface and cooling performance should be confirmed during project planning and commissioning.
INQUIRY CTA
Discuss the right
equipment path.
Share your product, capacity, layout and voltage requirements. Our team will review the equipment path and project scope with you.
Discuss Your Project ↗